Convert Barrel (US) (bbl (US)) to Hogshead (hogshead) instantly.
About these units
Barrel (US) (bbl (US))
The US barrel is a unit with multiple definitions depending on the industry, though the most common general-purpose US barrel is 31.5 US gallons, used historically for dry goods, ale, and various agricultural products. In practice, the US barrel arose from traditional cask-making, where wooden barrels of different shapes were used for storage and transport. Because their capacity varied widely, different industries standardized the barrel at different volumes. Over time, manufacturers and commercial sectors adopted specific barrel sizes for consistency. Today, the US barrel appears in brewing, winemaking, certain agricultural commodities, and historical documents describing early American commerce. Its varied legacy makes it a fascinating example of an evolving unit shaped by economic necessity and craftsmanship.
Hogshead (hogshead)
A hogshead is a traditional barrel volume whose size varied by commodity, region, and era. In British and colonial American contexts, a hogshead for beer or ale was commonly 54 imperial gallons, while for wine it was 63 gallons. Hogsheads were central to colonial commerce, especially in the tobacco trade, where standardized hogsheads—large wooden barrels—became essential for shipping cured leaves across the Atlantic. These giant casks often doubled as storage containers, shipping crates, and even temporary furniture. While the hogshead is not used in modern measurement, it occupies a prominent place in historical literature, trade records, and maritime archaeology. Its enduring cultural footprint reflects the importance of cooperage (barrel-making) in pre-industrial economies.