Convert Barrel (US) (bbl (US)) to Dessertspoon (UK) (dessertspoon (UK)) instantly.
About these units
Barrel (US) (bbl (US))
The US barrel is a unit with multiple definitions depending on the industry, though the most common general-purpose US barrel is 31.5 US gallons, used historically for dry goods, ale, and various agricultural products. In practice, the US barrel arose from traditional cask-making, where wooden barrels of different shapes were used for storage and transport. Because their capacity varied widely, different industries standardized the barrel at different volumes. Over time, manufacturers and commercial sectors adopted specific barrel sizes for consistency. Today, the US barrel appears in brewing, winemaking, certain agricultural commodities, and historical documents describing early American commerce. Its varied legacy makes it a fascinating example of an evolving unit shaped by economic necessity and craftsmanship.
Dessertspoon (UK) (dessertspoon (UK))
A UK dessertspoon traditionally holds 10 milliliters, exactly double a teaspoon and two-thirds of a tablespoon. It served as an intermediate measure in older British recipes, frequently used before strict metrication took hold. Historically, its capacity varied between 8–12 mL, reflecting differences in cutlery styles and household practices. Many Victorian and Edwardian cookbooks reference dessertspoons extensively, making familiarity with the unit essential for culinary historians. Although largely obsolete in modern British cooking, the dessertspoon survives in heritage recipes, some baking traditions, and specialized kitchen contexts where small-to-medium quantities of liquid or spice must be measured.