Convert Cup (US) (cup (US)) to Dessertspoon (US) (dessertspoon) instantly.
About these units
Cup (US) (cup (US))
A US cup equals 8 fluid ounces, or approximately 236.588 mL. It is indispensable in American cooking, baking, and beverage measurement. Although not an SI unit, the cup remains deeply entrenched in recipes, cookbooks, and kitchen culture. Its intuitive size makes it ideal for measuring flour, sugar, liquids, and many everyday ingredients. American cups differ from metric and UK cups, leading to variation across international recipes, but within the US culinary tradition, the cup is a central volumetric tool.
Dessertspoon (US) (dessertspoon)
The US dessertspoon, though rarely used today, traditionally equals 2 teaspoons or about 10 mL. Unlike the UK version, it never gained strong cultural traction in American cooking. Most US recipes skip directly from teaspoons to tablespoons, leaving the dessertspoon as a historical curiosity that occasionally appears in antique cookbooks. Despite its near-obsolescence, understanding the dessertspoon is important for culinary historians and those interpreting older domestic manuals.