Convert Cor (Biblical) (cor) to Dessertspoon (UK) (dessertspoon (UK)) instantly.
About these units
Cor (Biblical) (cor)
The cor, also called a homer, is a large ancient Hebrew volume unit often estimated at 220–230 liters. It was used primarily for dry goods like grain but sometimes also referenced for liquids such as oil. Because the cor was large, it played a central role in agricultural recordkeeping, taxation, and royal provisioning. References in the Hebrew Bible describe tribute, temple offerings, and agricultural yields in cors, indicating its prominence in early economic systems. The cor's size reveals the scale of ancient farming operations, where grain harvests needed units big enough to represent substantial quantities.
Dessertspoon (UK) (dessertspoon (UK))
A UK dessertspoon traditionally holds 10 milliliters, exactly double a teaspoon and two-thirds of a tablespoon. It served as an intermediate measure in older British recipes, frequently used before strict metrication took hold. Historically, its capacity varied between 8–12 mL, reflecting differences in cutlery styles and household practices. Many Victorian and Edwardian cookbooks reference dessertspoons extensively, making familiarity with the unit essential for culinary historians. Although largely obsolete in modern British cooking, the dessertspoon survives in heritage recipes, some baking traditions, and specialized kitchen contexts where small-to-medium quantities of liquid or spice must be measured.