Convert Attoliter (aL) to Dessertspoon (UK) (dessertspoon (UK)) instantly.
About these units
Attoliter (aL)
An attoliter is a staggering 10⁻¹⁸ liters, placing it firmly in the realm of molecular and nanoscale science. This unimaginably small volume corresponds to spaces comparable to the inside of viruses, nanopores, or clusters of biomolecules. Cutting-edge technologies like nano-droplet reactors, atomic force microscopy, and high-precision spectroscopy rely on attoliters to describe reaction chambers or sample sizes. The attoliter is so small that even a single bacterial cell has a volume approximately one million attoliters. This makes the unit essential for exploring the physical limits of chemical reactions and biological processes.
Dessertspoon (UK) (dessertspoon (UK))
A UK dessertspoon traditionally holds 10 milliliters, exactly double a teaspoon and two-thirds of a tablespoon. It served as an intermediate measure in older British recipes, frequently used before strict metrication took hold. Historically, its capacity varied between 8–12 mL, reflecting differences in cutlery styles and household practices. Many Victorian and Edwardian cookbooks reference dessertspoons extensively, making familiarity with the unit essential for culinary historians. Although largely obsolete in modern British cooking, the dessertspoon survives in heritage recipes, some baking traditions, and specialized kitchen contexts where small-to-medium quantities of liquid or spice must be measured.